Pumpkin Burger Variation:
To kick this Vegan Pumpkin Burger up a notch, add 1/4 cup of buffalo sauce and a pinch of cayenne pepper to the ingredient mixture and an extra tablespoon or two of flour, if it is too sticky. This will make it a Buffalo Pumpkin Burger and, if you’re into spicy, I promise you’ll love it!
Follow me on social media for more tasty and easy vegan recipes and meal ideas. And subscribe to my YouTube channel to show your support! Thank you!